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INTI College Sabah (ICS) and the Association of Chartered Certified Accountants (ACCA) signed a Memorandum of Understanding (MOU) in a ceremony held on 24 January at the college campus. This agreement is expected to impact accounting students’ education and professional growth positively. Roselyn Chua, the Chief Executive of INTI College Sabah, and Jane Chiong, the …

Read moreINTI College Sabah Partners with ACCA for Accounting Excellence

Coconuts are not just a tropical treat; they serve as a vital resource for millions worldwide, offering food, job opportunities, and business prospects. Renowned for their nutritional richness, they are often dubbed a ‘wonder fruit’, contributing significantly to human health. In addition to its culinary uses, coconut is a versatile ingredient in various commercial products, …

Read moreEco-Friendly and Efficient: How Coconuts Are Changing the Game in Animal Feed

INTI International College Subang (IICS) recently hosted the team behind Malaysia’s first entirely crowdfunded movie, ‘Pendatang’, a significant milestone in the country’s film industry. This event celebrated creative excellence and cultural diversity, bringing together students, faculty, and prominent figures from the movie industry. The creators of the movie ‘Pendatang’ provided interesting and thought-provoking conversations about …

Read moreINTI Hosts Makers of Malaysia’s First Crowdfunded Movie ‘Pendatang’

In a recent study, Professor Ts. Dr. Wong Ling Shing, a distinguished professor and Pro Vice-Chancellor from the Faculty of Health and Life Sciences at INTI International University, has made significant progress in understanding the link between Low Back Pain (LBP) and Piriformis Syndrome (PS). Prof. Wong’s research aimed to clarify the intricate connections between …

Read moreUnderstanding and Managing Low Back Pain and Piriformis Syndrome

Over the last twenty years, the food industry has shown a growing fascination with the use of mixtures, a practice reminiscent of the ancient use of medicinal plants for healing various ailments. Essential oils, in particular, have emerged as a powerful alternative to some traditional medicines, thanks to their effectiveness against a broad spectrum of …

Read moreThe Future of Food Safety: Optimizing Essential Oils for Enhanced Antimicrobial Activity

When acne strikes, our typical response is to reach for antibiotics. However, relying on antibiotics for an extended period can present challenges, as bacteria can develop resistance, compromising the effectiveness of the treatment. A group of researchers from INTI International University conducted a study on treating acne vulgaris and achieving healthy, glowing skin. Their research, …

Read morePrudent Use of Antibiotics Important in Acne Treatment

Ir. Prof. Dr Leong Wai Yie, a Senior Professor in the Faculty of Engineering and Quantity Surveying at INTI International University and an expert in technology and healthcare engineering, has unveiled the profound impact of 5G technology on the healthcare industry. In her study titled “Engineer 5G to Transform Healthcare Industry,” Professor Leong sheds light …

Read more5G Technology: A Revolutionary Force in the Future of Healthcare

Growing concerns about plastic waste and the increasing demand for high-quality, preservative-free food have spurred a collaborative effort between researchers from Malaysia and Indonesia. The team sought eco-friendly alternatives in food packaging to combat the environmental threat posed by non-biodegradable plastics. In response to this pressing issue, the research team has introduced a promising solution …

Read moreEnhancing Food Safety with Biodegradable Materials and Natural Oils in Packaging

Alzheimer’s disease (AD) is a widespread neurodegenerative disorder known for causing memory loss and cognitive decline. In pursuit of a solution to this challenge, Professor Dr Wong Ling Shing, from INTI International University’s Faculty of Health and Life Sciences, has collaborated with researchers from Taiwan, Saudi Arabia, and Malaysia to address the complexities of this …

Read moreResearch Offers Hope in Slowing Alzheimer’s Progression

Catfish, a delicious and healthy seafood option, has long been a favourite on dinner plates. Its low-calorie content, high protein value, and essential nutrients like vitamin B12 and omega-3 make it a guilt-free choice for health-conscious consumers, benefiting both body and mind. Beyond its nutritional value, catfish farming is a thriving industry providing vital economic …

Read moreCatfish Farming Takes a Green Turn with New Plant-Based Diet